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Posts Tagged ‘polar bear eco lodge’

Churchill Wild’s Polar Bear Ecolodges proud to participate in Food Day Canada 2010

Gourmet Dinner at Churchill WildChurchill Wild chef and owner Jeanne Reimer will have a chance to showcase her family’s award-winning Blueberries and Polar Bears Cookbook series and more on July 31, 2010 when their exclusive polar bear eco lodges participate in Food Day Canada 2010.

“We’re very proud to participate in Food Day Canada,” said Reimer, who is clearly looking forward to the challenge. “It’s very exciting for us!”

This year, Food Day just happens to coincide with Churchill Wild’s Birds, Bears and Belugas tour, an exclusive wildlife viewing vacation on Canada’s rugged Hudson Bay coast on which international guests have the opportunity to walk with polar bears, swim with beluga whales and experience the wonders of the ancient tundra landscape, spectacular coastal views and of course… the fabulous food!

Jeanne’s mother Helen Webber is the co-author of the bestselling Blueberries and Polar Bears cookbook series, all the books in the series having been inspired by the most requested recipes at Webber’s Lodges and Churchill Wild.

The culinary expertise in the Webber and Reimer families now spans multiple generations, with husbands and wives, children and grandchildren involved in blending tradition with imagination to come up with fabulous creations that satisfy even the most discerning palate.

So while the guests are working up an appetite viewing wildlife, hiking the tundra and taking photos, Jeanne Reimer and family will be preparing culinary delights ranging from appetizers to gourmet dinners – all prepared with a nod to local culture and traditional resources.  Jeanne has yet to decide what will be served to celebrate Food Day 2010 but promises it will excite the taste buds and do Canada and their International guests proud.

Churchill Wild’s imaginative creations will be eligible for awards in three different categories including Innovation, Adaptability and Hyper Local.

Lemon GreekThe Innovation Award will be presented to restaurants and individuals who approach food in a new and exciting manner. This can be done to solve a problem or just to add creative flare to a traditionally prepared dish. It can include one ingredient in a dish, or all ingredients in the dish. Or perhaps, there’s an interesting story behind the entire menu! Regardless, this award will be great testament to a Canadian chef who is always pressing the limits of food preparation.

The Adaptability Award takes into account that some of us are at a distinct disadvantage in terms of cooking regionally and locally. Living in a small farm community certainly has its advantages, whereas some urban centres are severely limited by what the local super market chain brings in. Canada’s climate is famously diverse and challenging. The Adaptability Award is presented to a restaurant and individual who exemplifies adaptability, given an environmental, social or other limitation.

The Hyper Local Award will be presented to the establishment or individual who redefines local ingredient sourcing. Perhaps all the items on the menu are local, or perhaps the greens were grown on the windowsill of the urban bistro, or the bees for the honey were kept on the roof! The salmon might have been line caught off the dock, or maybe the flour was milled on the premises. This award recognizes the importance of local sourcing, in terms of the economic and environmental impact, historic significance, or just for the fun of it!

Churchill Wild is one of over 130 food establishments participating in Food Day across Canada. To make a reservation at Churchill Wild, please contact them at the number below. For other restaurants in your region or across Canada, please visit the Events page at the Food Day Canada Web site.

Churchill Wild
Box 79, Kleefeld
Manitoba R0A 0V0
Toll Free: 1.866.UGO.WILD (846-9453)
Phone: 1.204.377.5090
Web: www.ChurchillWild.com
Email: info@churchillwild.com

About Food Day

Food Day Canada Founder Anita Stewart

Food Day Canada founder Anita Stewart

Now in its eighth year, Food Day 2010 will honor establishments, restaurants and individuals who best exemplify the philosophy of “local, regional, seasonal” by presenting awards in several unique categories. Bronze, silver, and gold awards will be presented for exemplary skill, creativity and conscientiousness within the relevant category. The awards are sponsored by leaders in the Canadian food industry, and will carefully reflect the spirit and philosophy of each category.

Food Day Canada was founded by renowned culinary activist, educator, and writer Anita Stewart, who describes the celebration as a showcase of her life’s work. Stewart has been traveling across Canada since 1983, identifying and writing about its essential nature as a regionally diverse food nation. Before “local, regional, seasonal” was in vogue, Stewart was visiting the country inns, farmer’s markets, First Nations and lighthouses of Canada.

Today, many of Canada’s food industry leaders credit Stewart with influencing their style and philosophy. Stewart has 14 books to her name and hundreds of articles published in all major Canadian news and food publications. She broadcasts on CBC Radio One. She holds a Master of Arts (Gastronomy) and is an honorary lifetime member of the Canadian Culinary Federation of Chefs and Cooks. Stewart is supported by a team of dedicated media, marketing and restaurant pros at the tops of their fields, including some of the most notable culinary figures in Canada.

Churchill Wild Polar Bear Photo Safari host Dennis Fast participates in international photo competition

Polar Bear Photo - Polar Bear in Fireweed by Dennis Fast

Polar Bear in Fireweed - Photo by Dennis Fast

Professional photographer Dennis Fast is building an international reputation for himself and Churchill Wild is proud to count him among those who are responsible for our success. Dennis was recently selected to be one of 20 photographers in a contest organized by the The Images for Conservation Fund (ICF), which offers prize money of $180,000 and world-wide recognition to the participants.

After almost a decade of being our unofficial resident photographer Dennis now hosts many of our Polar Bear Photo Safari tours which run in October and November. If you take a look around the Churchill Wild Web site many of the beautiful wildlife and landscape photographs are his work.

The Arctic Photo Safari that Dennis hosts provides professional and amateur photographers the opportunity to experience ground-level photography with breathtaking landscapes and wildlife including polar bears - and don’t forget the incredible displays of the Aurora Borealis.

Check out Dennis’ work on the Churchill Wild Web site, on our Churchill Wild Facebook Page and on his own personal photography Web site for some spectacular polar bear photos and examples of what you could add to the brag bin of your personal photograph collection.

If you think you might be interested in visiting our Polar Bear Eco Lodges for one of these photo tours please e-mail us and we’ll send you all the information you need. We only run six Polar Bear Photo Safari Tours a year so space is limited.

Photo Contestant

by Elaine Peters
(This article orginally appeared in, and is reprinted courtesy of, The Carillon Newspaper – May 13, 2010)

It is possible that photographer Dennis Fast could receive recognition for his photography on a world scale.  He was accepted into a month-long photo competition in Texas, competing against 19 other professional photographers representing eight countries: USA, Canada, Mexico, France, Holland, Italy, and Argentina.  The only other Canadian was from Quebec.

The first step was to be accepted as one of the contestants.  The deadline was February, and that had come and gone.  But when a couple of contestants dropped out, Dennis was phoned.  He felt a little like he came in through the back door.  Technically, in order to be considered professional, contestants were supposed to receive 80 percent of their income from photography.  That was not the case with Dennis, yet when he told them that he had a couple of books out and had done some other work, that was good enough.  He was in.

Professional Wildlife Photographer Dennis Fast with wife Frieda

Dennis Fast with wife Frieda. Ready for their photographic adventure!

On March 12, 2010 Dennis and Frieda Fast set out on their great adventure. One week before the competition started, there was a big event where all the contestants were gathered together. Photographers were paired with landowners by a draw from a camera bag. Once on the 90,000 acre ranch, Dennis had from April 1-30 to shoot with Frieda as his official assistant. The pressure was on. The weather was cool, 24-25 degrees Celsius instead of the usual 35-37 degrees. 

When intermittent rains destroyed the roads on the ranch for ten days, the pressure increased. One 4X4 left foot-deep ruts.  Eventually Dennis and Frieda were given the use of an ATV so that they could resume their photography. The silver lining to this cloud was that the rain brought out creatures that would not otherwise be seen, for example, toads only come out after rain.

The Images for Conservation Fund (ICF) was running this competition for the third time. The first competition was in 2006 and there were 100 contestants.  By now it had been narrowed to 20. 

The competition takes place every second year in the Rio Grande area near Laredo, Texas, near the Mexican border.  The goal is that ranchers would become open to other uses of their land besides hunting, with the photos from the competition being used to promote photography tourism. One hundred and eighty thousand dollars in prize money is on the table.  The top prize is $80,000 to be split 50/50 with the ranch owner whose land the photographs were taken on. This year’s winning photos will be published in a book.

The winners will be announced July 10, 2010. Before then Dennis has to sift through 175,000 photographs and choose the best ones to submit. He can only submit 40: ten of birds, ten of mammals, ten of insects and ten of reptiles.